A curated selection of classic Indian appetizers to begin your culinary journey.
Tender chicken pieces marinated in herbs and spices, grilled in the tandoor.
Crispy pastry filled with spiced minced meat and peas.
Crispy pastry filled with spiced mixed vegetables and potatoes.
Chicken marinated in yoghurt and spices, served with lemon and grilled in the tandoor.
Authentic Indian curries slow-cooked with traditional spices and fresh ingredients.
Tender chicken tikka in creamy tomato sauce with bell peppers and mild spices.
Slow-cooked lamb in aromatic Kashmiri red curry with yogurt and spices.
Spicy potatoes cooked with mustard seeds, curry leaves and Bombay masala.
Perfect accompaniments to complement your discovery menu experience.
Fragrant long-grain basmati rice, perfectly steamed.
Soft and fluffy tandoor-baked naan bread served hot.
The perfect sweet ending to your discovery dining experience.
Warm milk dumplings soaked in aromatic rose and cardamom sugar syrup.